America's schools make positive changes to create healthier school meals - Press Release

August 27, 2015

Most schools in the U.S. are implementing healthy practices to help meet federal school meal standards by offering whole grains, more fruits and vegetables, and reducing sodium content, according to data published today in the Centers for Disease Control and Prevention's (CDC) Morbidity and Mortality Weekly Report.

Original Source: https://tools.cdc.gov/api/embed/downloader/download.asp?m=132608&c=308184

America's schools make positive changes to create healthier school meals - Press Release

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