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CDC Telebriefing: New Vital Signs Report - How can the government and the food industry prevent multistate foodborne outbreaks? - Media Advisory

November 3, 2015

Multistate outbreaks caused 56% of deaths in all reported foodborne outbreaks from 2010 to 2014, although they accounted for just 3% of all such outbreaks from 2010 to 2014. What can the government and the food industry do to protect the public's health and stop outbreaks from happening?

Original Source: https://tools.cdc.gov/api/embed/downloader/download.asp?m=132608&c=308145

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